A big thanks to my good friend Gill for this nice little commission for the Land magazine which I completed a few weeks ago.
The illustrations accompany an article on Continuous Grain Cropping by John Letts, heritage grain conservationist and grower. You can read a little about him here at Bakery Bits.
The Land Magazine is ” an occasional magazine about land rights” If you care about the land how it is used and by whom you should have a look. It is full of fascinating stuff.
One full column and three little spots which reflect the top middle and bottom layers of a wheat field. Clover as an undersowing crop. They are scraperboard drawings.
and a shot of the main illustration in situ.
You can find the Land Magazine online here; https://www.thelandmagazine.org.uk/